Imagine the coziness of banana bread, but in a refreshing iced latte! This Banana Bread Iced Latte combines rich espresso, creamy milk, and a touch of banana and hazelnut syrup, all poured over ice. Topped with whipped cream and crunchy crushed pecans, it’s like a chilled hug in a cup—sweet, creamy, and just the right amount of nutty. Perfect for when you need a cool, comforting treat!

Directions

1. Pour syrups into a glass.
2. Top with milk and stir.
3. Add ice.
4. Top with whipped cream and pecans.

ENJOY!